My New Favorite Lunch Item 
I’m sharing a recipe for my new favorite food. I make it at least once a week. I have to thank Aunt Pam for the inspiration for this recipe!
1 package Broccoli Slaw (Rainbow Salad works too)
1 Package Chicken Flavored Ramen Noodles
3 Scallions - finely chopped
Generous Sprinkling of Sunflower Seeds (or your favorite nut)
Crumbled Bacon
2-3 teaspoons Sugar (I use Splenda)
2-3 Tablespoons White Vinegar
2-3 Tablespoons Oil (any kind will work)
Take the seasoning packet from the Ramen Noodles, and whisk together with Sugar, Vinegar and Oil. Stir in chopped scallions and broccoli. If seving immediately, crumble up the Ramen Noodles and fold noodles, Bacon and Sunflower Seeds into the salad. When I make this for lunch, I usually bring the crunchy things separate, so they maintain their delicious crunch.
It’s also great mixed with some leftover chicken, or add some lunchmeat for some extra protein.
Enjoy!
Posted on: October 15th, 2008 | Leave Comments
